In This Issue: Summer 2014
● Published by Ryan Frisch
Read about the Blanchard Block revival, the West Branch Gallery, the Green Mountain Performing Arts and more in the Summer 2014 edition (digital edition below) or enjoy these online exclusives:
Having your own backyard vegetable garden can include significant lifestyle impacts. Learn how to get started.
This summer, gather together friends and family and spend a day or two at one of Central Vermont’s county fairs.
Barre's Blanchard Block is Reborn! Enjoy these photos from the completed project.
Enjoy this delicious recipe for Pastrami-Style Cured Atlantic Salmon from NECI Chef David Miles.