Skip to main content

Best of Central Vermont

Food+Drink

Last Updated: 03/17/2015 12:44PM • Subscribe via RSSATOM


Baking & Pastry Arts at Barre Technical Center

See what it’s like in this behind-the-scenes video with Pastry Chef Wendy Clark of the Baking and Pastry Arts program in BTC’s kitchen.

Smugglers’ Notch Distillery Back Bowls Bliss Cocktail Recipe

Welcoming the New Year in northern style with the Back Bowls Bliss cocktail from Jeremy Elliott of Smugglers’ Notch Distillery.

Fuss-Free Festive Appetizers

Whether you've planned a gathering with loved ones, or friends and family drop by for some impromptu celebrating, the holiday season is filled with festive entertaining.

Holiday Turkey Tips and More

One of the most memorable moments at any holiday dinner is when a moist, delicious turkey is brought to the table. Everyone grabs their forks at the sight of a perfectly brown bird glistening with juicy flavor.

Amp Up Your Comfort Food Favorites

With the cool weather season right around the corner, many look forward to a time of joyful hibernation.

Savor Pumpkin Pie Spice All Season Long

Fall has arrived, and with it comes the king of all seasonal flavors – pumpkin pie spice.

Spooky Halloween Drink Ideas Everyone Will Love

Whether you're planning the ultimate Halloween bash or just want something fun to enjoy with the family, try these frightfully delicious drinks.

Fall in Love with Baking

With the chill of autumn setting in, now is the perfect time to preheat the oven and enjoy the pleasure of baking at home.

 

Sunscribe to Our Newsletter
Weekly Recipes