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Cooking Class - Chef's Table - Around the World

In this class, we will create some wonderful dishes from around the world. We will visit five different countries and create a dish from each. You will learn techniques that you can use at home when you prepare meals for your family and friends. $60. Hands On MENU Hot & Sour Thai Soup - Tom Yum Goong French Steamed Mussels in Vermouth Butter Chicken - Indian Chicken in Tomato Cream Sauce Moroccan Caramelized Carrots with Sweet Paprika Spiced Red Wine Poached Pears

Date & Time

February 2, 2017

6:00PM - 8:00PM

More Info

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