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Cooking Class - Ladles & Spoons - Classic Sauces

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This cooking class will teach you about making "Mother" sauces. A sauce is the crowning glory of any dish. From the basic "Five Mother" sauces, there are literally hundreds of variations of sauces that are used to dress, compliment, enhance and bring out the flavor of the food it is served with. $60 Hands On


Grilled Asparagus with

Hollandaise Sauce

Mushroom Supreme Sauce

over Pork Chops

Grilled Chicken with Lyonnaise Sauce

Baked Vegetables in a Cheese Sauce

Chocolate Soufflé with Crème Anglaise

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