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Cooking Class - Global Cuisine - Mardi Gras Feast

Planning a Mardi Gras celebration or just want to sample some of Louisiana’s most famous food traditions? New Orleans is famous for Mardi Gras and for its Cajun and Creole foods $60. Hands On MENU Beignets Creole White Beans with Shrimp Okra Chicken Gumbo Dirty Rice Tarte a la Bouillie
Date & Time
  • February 25, 2017
  • 6:00PM - 8:00PM
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