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Best of Central Vermont

Cooking Class - Apres Ski - Soups & Paninis

Nothing beats a flavorful hearty bowl of steamy soup, on what hopefully be cold New England winter day. In this class, you will learn how easy it is to create some flavorful soup recipes. We will pair the soup with awesome yummy creative mini panini bites, perfect for apr├Ęs ski evenings. $60. Hands On MENU Beef Barley Soup Cheddar Cauliflower Soup Artichokes, Oven-Roasted Tomatoes & Goat Cheese Panini Corned Beef with Muenster Cheese & Wilted Cabbage Panini Mascarpone, Almond Butter & Fig Jam Panini
Date & Time
  • March 11, 2017
  • 12:00PM - 2:00PM
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