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Everyday Cooking: Brunch Classics

Cooking Class

What can be said about the first meal of the day? Brunch puts a spin on the typical breakfast and arrives into the realm of higher end lunch fair. In this class, you'll learn classic egg preparations along with twists on traditional accompaniments.


Virgin Bloody Mary Cocktails with Shrimp

Benedict Oscar – Eggs Benedict with Crab and Asparagus

Cheddar, Sausage and Tomato Frittata

Tossed Green Salad with Pine Nuts, Cherry Tomatoes, Red Onion and Avocado Lime Dressing

Blueberry Popovers

Date & Time

May 12, 2018

12:00PM - 2:00PM

More Info

Event Website



Community & Neighborhood