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Best of Central Vermont

Cooking Class - Chefs Table - Around the World

In this class we will create some wonderful dishes from around the world. We will visit five different countries and create a dish from each. You will learn techniques that you can use at home when you prepare meals for your family and friends. $60. Hands On MENU English - Minted Pea Soup French -Crème Fraiche Heirloom Tomato Galette Cuban - Spicy Mojo Chicken with Mango Avocado Salsa Brazilian - Carrot Pudding Italian - Panna Cotta with Fresh Berry Sauce
Date & Time
  • July 24, 2015
  • 6:00PM - 8:00PM
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