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Cooking Class - Chef's Table - Fall Harvest

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In this class we are going to show you healthy eating doesn't have to be challenging. People tend to think of it as bland and boring - good for you, but not good tasting. With the fall harvest season here, we are going to use the bounty that the summer season has created, in this class. $60. Hands On


Pear Delicate Squash Soup

Kale & Brussel Sprout Salad

Savory Chicken Fall Vegetable Stew

Roasted Carrots with Cardamom Butter

Apple Cream Pie

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