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Cooking Class - Global Cuisine - Fall into French Cooking

This class features classic French Bistro Cuisine. We will create authentic mouth-watering dishes, made from uncomplicated, robust and delicious foods that are in season. The recipes evoke the traditional flavors of this rich and diverse cuisine. $60. Hands On MENU Squash Bisque with Crème Fraiche Sweet Potato Soufflé Wine Braised Chicken with Pancetta Rutabaga Gratin with Gruyere & Blue Cheese Pear Tarte Tatin
Date & Time
  • September 24, 2015
  • 6:00PM - 8:00PM
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