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Best of Central Vermont

Cooking Class - Around the World - Heat & Spice

In this class we will create some wonderful dishes from around the world. There is nothing like something spicy to warm you up, on a cold winter's day. We will visit five different countries and create a dish from each of those countries. You will learn techniques that you can use at home when you prepare meals for your family and friends. $60 Hands On MENU Grilled Flank Steak Bulgogi Style in Butter Lettuce Spicy Thai Shrimp Soup Spiced Pork Stew with Root Vegetable & Gremolata Moroccan Vegetable Tagine Beer Poached Pears with Chipotle Chocolate Sauce
Date & Time
  • December 17, 2015
  • 6:00PM - 8:00PM
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