Skip to main content

Cooking Class - Everyday Cooking - Cast Iron Cooking

Categorized as: Other
Event tags:

Description:

Cast iron has been used for cooking for hundreds of years. Cast iron's ability to withstand and maintain very high temperatures makes it a common choice for searing or frying, and its excellent heat diffusion and retention makes it a good option for long-cooking stews. $60. Hands On

MENU

Jalapeno Cheddar Cornbread

Chipotle Beef Chili

Brick Chicken with Chile Lime Rub

Skillet Cooked Potato & Cheese

Caramelized Apple Cake

Visit Event Website for More Info