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Cooking Class - Global Cuisine - Taste of Thai

Thai cuisine places emphasis on lightly prepared dishes with strong aromatic components. Thai food is also known for its use of the five taste senses: Hot (spicy). Sour, Sweet, Salty and Bitter. Discover the amazing scents and flavors of Thai food, with these quick and easy recipes. Create Thai dishes from your own kitchen. $60. Hands On MENU Thai Pork Spareribs Spicy Thai Lime Soup Thai Ginger Chicken Salad Green Beans & Eggplant with Thai Red Curry Coconut Pudding Cake

Date & Time

June 16, 2016

6:00PM - 8:00PM

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