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Cooking Class - Culinary Olympics - Italy

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In this ongoing series we will travel to Italy where the 2006 Winter Olympics were held. In this class we will touch on the intriguing variety and richness of Italian Cuisine. $60. Hands On


Fresh Ricotta Bruschetta with Lemon & Mint

Sausage & Cheese Stromboli

Farro Salad with Artichokes & Fennel

Eggplant Parmesan with Crispy

Bread Topping

Pignoli Nut Pie

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