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Cooking Class - Global Cuisine - Taste of Thai

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Thai cuisine places emphasis on lightly prepared dishes with strong aromatic components. Thai food is also known for its use of the five taste senses: Hot (spicy). Sour, Sweet, Salty and Bitter. Discover the amazing scents and flavors of Thai food, with these quick and easy recipes. Create Thai dishes from your own kitchen. $60 Hands On

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Thai Tofu Noodle Soup with Lemongrass

Thai Pumpkin & Seafood Curry

Panang Curry with Chicken

Saffron Rice

Coconut Pancakes with Coconut Syrup

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